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Sudanese Hibiscus Tea Recipe

In celebration of our genealogist finding living contacts to relatives in Sudan, here is a Sudanese Hibiscus Tea (Karkade) recipe to celebrate our heritage!

Here is a bit of a tweak on a traditional tea recipe in Sudan:

  • 2 Liters Water
  • 2 Cups Dried Hibiscus Flowers ( found in most Jamaican or Mexican markets by the name red sorrel or roselle)
  • 1 Ginger Root peeled and chopped into 1 inch pieces
  • 1 Tablespoon Orange Blossom Water
  • 2/3 Cup Honey
  • 1
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